Mocktails / Zero-Proof

Sousòl

Sousòl is a vibrant subterranean pan-Caribbean bar where non-drinkers are treated with the same artistry as cocktail enthusiasts. Founded by sober chef Gregory Gourdet, the venue features a robust and sophisticated zero-proof menu that highlights exotic spices and tropical flavors. It’s a luxurious, inclusive space perfect for enjoying high-end Caribbean small plates and complex alcohol-free libations.